Citizen scientists are drawing on personal experience to help researchers create new plant-based fermented foods and maximize ...

Natural Grocers®, America's largest family-operated organic and natural grocery retailer, is proud to introduce Organic ...

Fermented foods like kimchi, sauerkraut, miso and even yogurt are having a big moment, and it's not just because they're ...

Your health is directly influenced by the food choices you make. Unfortunately, the typical American diet often lacks the nutrients needed to promote long-term health and wellness.

Nutritionist Fiona Gratzer explains how to maintain optimal gut health, lose weight and achieve a happy, healthier life ...

Regularly consuming 'live' yogurt may reduce the likelihood of one form of colorectal cancer, a new study suggests.

Your gut health impacts digestion, immunity and even mood. Eating more of these foods is the best way to support your gut microbiome.

It takes great passion and determination to compete in something as prestigious as the Bocuse d'Or, a culinary competition ...

ROY KEANE’S daughter admits she “thought life was over” after being diagnosed with the same incurable disease as pop star ...

“Fiber consumption is more so a marker of a plant-based diet that brings other beneficial chemicals along, too,” Dr. Slavin ...

This video shows how I ferment the Jerusalem artichoke root to make an amazing taste sensation and to help preserve this wonderful organic and super healthy vegetable! Enjoy and as always thanks for ...