Miniprobes scanner being used in a meat processing plant. Intramuscular fat (IMF%) scoring is a key factor in determining the ...

People with cardiometabolic disorders—such as obesity, diabetes and heart disease—could increase their chances of living longer by adopting a healthy plant-based diet, according to a study being ...

People with cardiometabolic disorders—such as obesity, diabetes and heart disease—could increase their chances of living ...

A new study putting butter and plant-based oils head-to-head found a clear winner between the two foods when it comes to ...

Experts warn that the stuff is about 50% saturated fat, which raises the risk of high cholesterol and heart disease.

Explore how lab-grown meat is being revolutionized with Aloe vera waste to create tasty beef fat for plant-based alternatives ...

Steak 'n Shake may have been the first to publicly switch to beef tallow after Robert F. Kennedy's recommendation, but others ...

Ruth Stout didn’t plow, dig, water, or weed—and now her “no-work” method is everywhere. But behind her secret to the perfect ...

Find out why processed plant-based foods can be beneficial for weight management while processed animal foods can lead to ...

Until recently, most Americans had never heard the term “seed oils,” even though they’ve likely cooked with and consumed them for decades.

Doctors and dietitians with the Physicians Committee for Responsible Medicine are sharing their concerns about the health ...

Substituting 10 grams of butter a day with an equal amount of plant-based oil was associated with an estimated 17% reduction ...