One-Pot Tuscan Chicken has quickly become a favorite in our household thanks to its rich flavors and easy cleanup. Creamy, ...

Fresh basil isn’t just for garnish. These recipes show how this herb can transform everyday dishes into something ...

Now that you know how easy it is to make this Benihana fried rice copycat recipe, you can bring the magic of the hibachi ...

Folks from the Twin Cities often hit the road for hearty, homemade farmhouse meals that capture the spirit of Minnesota ...

Hidden among the rolling farmlands of northwest Indiana sits a bright red barn that’s not housing livestock or storing hay – ...

Rice plays a crucial role in the culture and cuisine of Spain's Valencia region, the birthplace of paella. Find out more ...

Begin baking the chicken, when approximately ¾ of the way done (approximately 40 minutes), carefully remove from the oven. Toss the peaches in olive oil and season with a pinch of salt and pepper.

Chicken doesn’t have to be boring — try one of these cheap and easy recipes to make the protein staple an exciting part of your menu planning.

She uses a packet of store-bought salt-baked chicken powder to season the bird and cooks it whole in a rice cooker. Read the full story: Use your rice cooker to make the ultimate, easy chicken recipe ...

A roasted chicken is one of the most classic dishes in the entire culinary canon. That's not up for debate. But an air fryer roast chicken? Now that’s a culinary paradox. The air fryer: sleek ...

Roasted chicken is a Passover mainstay. It’s easy to prepare while keeping kosher and takes well to a variety of seasonings and sauces, like bold and savory chutney. Though the selection ...

This recipe is for Roast Chicken on Brown Rice with Artichokes and Peas from the food section of The Boston Globe.