The Indian Creek Nature Center is preparing for its 42nd annual Maple Syrup Festival, an event that promises to showcase the ...
Vermont Gov. Phil Scott tapped a maple tree at Pure Gold Sugaring in Sutton on March 3 to recognize the beginning of this ...
Maple syrup is more than just a breakfast staple, it’s the result of a time-honored process that relies on the perfect combination of nature and science.
Good, old-fashioned maple syrup is among the state’s oldest agricultural products, dating back to early native tribes. In ...
The Empire State is the second largest domestic maple producer after Vermont, producing upwards of 846,000 gallons of syrup ...
Maple sugaring — or syrup — season begins when the changing temperatures allow sap to flow up and down tree trunks.