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Diet data analysis shows early farmers in the Andes were doing just fine, challenging popular theory
In the Andes, the rise of agriculture to replace foraging was not the result of hardship and resource scarcity, but instead a ...
Studying the physical and biological processes affecting growth and distribution of plankton and its role in the wider food web of marine environments. A department of UC San Diego, Scripps ...
The PACE satellite provides the first global, year-long hyperspectral data on terrestrial plant pigments—chlorophyll, anthocyanins, and carotenoids—enabling detailed visualization of seasonal ...
A wide range of pharmaceuticals and endocrine disrupting compounds enter freshwaters globally. As these contaminants are transported through aquatic food webs, understanding their impacts on both ...
A unique site at the northern area of Patagonia (Neuquén, Argentina) reveals a terrestrial ecosystem preserved in a detail never reported before in a Late Cretaceous deposit. An extraordinary ...
Residues of hydroxylated (OH-) and methoxylated (MeO-) polybrominated diphenyl ethers (PBDEs) have been previously detected in precipitation, surface waters, wildlife, and humans. We report measured ...
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