Back in the early aughts, it seemed like Emeril Lagasse was everywhere. From Emeril Live to his restaurants to his face on ...

Emeril says yes. He’s so passionate about the state’s food, in fact, that he’s kicking off a new food and travel show dedicated entirely to Florida.

From Giada de Laurentiis to Guy Fieri, these celeb chefs are synonymous with The Food Network—whether they left or are still ...

Giada De Laurentiis' success with "Everyday Italian" came mainly from her ability to make traditional Italian dishes with American touches, and it has led to a wildly successful career for the host, ...

We're diving into 10 of Emeril Lagasse's all-time favorite foods to learn about what and where this acclaimed chef likes to eat when he's not working.

We Asked 4 Chefs the Best Way to Cook Corn on the Cob — They All Said the Same Thing No laughing matter: US star Ellen ...

Emeril Lagasse used to be the king of food TV, but then his career took a surprising turn, and kicked things down a notch. Poll Reveals 2028 GOP Presidential Front-Runners Kristy McNichol Now: Why ...

There was a time when celebrity chef Emeril Lagasse was everywhere on the Food Network. He shot to fame with the long-running Emeril Live, which ran for over a decade and made him one of the most ...

Heat the olive oil in a large heavy skillet over medium-high heat. Add the ground beef, season with the remaining 2 teaspoons salt and 2 teaspoons black pepper, and cook, stirring, until well ...

While he initially began his cooking career in the northeastern U.S., he moved south to The Big Easy for a position at The Commander's Palace, a restaurant that has been in operation since 1880.

Lagasse's new 34 Restaurant & Bar opened in New Orleans late last year, its dishes inspired by his early days cooking in Fall River and the Portuguese flavors of the SouthCoast.