Sometimes you need a batch of chocolate chip cookies, and you need it now. The best egg substitute for cookies is chia seeds! Mix 1 tablespoon of chia seeds with 3 teaspoons of water for each egg ...

A stack of chocolate chip cookies are pictured at Southern Sugar Bakery in Raleigh on Wednesday, May 28, 2025. Southern Sugar Bakery won the News & Observer’s poll for “best chocolate chip ...

The cookies can be drizzled with 1/4 cup chocolate chips, melted with 1 tsp coconut oil, if you wish (Image: undefined via Getty Images) Mix the cashew butter into the date paste, scraping the ...

With the price of eggs surging, eggless recipes and egg substitutes are in demand. I tried baking "poor man's cookies," a vintage recipe that has no eggs or dairy. They didn't come out perfectly ...

One of the items I needed to purchase for this recipe was the shortening. Full disclosure: I didn't know what shortening was, exactly, until I baked these cookies. I learned it's essentially a butter ...

Preheat oven to 350 degrees. Bake cookies for 15 minutes, or until cracks begin to form on top. Makes 4 dozen cookies. — Casey Renee, Confections by Casey Renee Egg-free Banana Bread PG tested ...

Don't toss out your overripe bananas, especially if you can make delicious chocolate chip cookies from them. Yes, you did read that correctly.

Bake: Using a cookie scoop and roll about 1.5 tablespoons of dough per cookie for regular sized cookies, or 3 tablespoons of dough for large cookies onto the sheet.

Bake: Using a cookie scoop and roll about 1.5 tablespoons of dough per cookie for regular sized cookies, or 3 tablespoons of dough for large cookies onto the sheet.