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22h
Inquirer.net on MSNSulu sends rice, dry goods to typhoon-hit LuzonThe provincial government of Sulu, in partnership with the Philippine Army’s (PA) 11th Infantry Division and Joint Task Force ...
On a calm Monday morning in Gulu City, the raucous vibration of milling machines fills the air as I step into a modest ...
If you're gluten-free, snack shopping can be tricky. But you have several options at Dollar Tree! We browsed the store to see ...
10h
Indulgexpress on MSNJar-locked: Here are some quick ways to upcycle jars and use them at homeFrom festival hampers to a dessert jar or take-away food, one thing that makes a constant entry into your house are jars. Big ...
Northeast India boasts a rich tradition of fermented foods, from Nagaland's pungent axone to Manipur's intensely flavored ...
Baking is a science, but cooking is an art. A true culinary master can simply follow their instincts and whip up a delicious ...
7h
Slurrp on MSN5 Indian Condiments That Add Bold Flavour To Your PlateMany Indian condiments quietly add flavour and goodness to meals without demanding attention. Beyond the usual achaar and ...
Over 40 rice farmers, representatives from irrigators' associations, and local government officials from Santa Maria, Laguna, ...
We don’t eat meat because we have to—we eat it because it’s been made absurdly easy. That’s a convenience problem, not a nutrition one.
A so-far unremarkable Atlantic hurricane season is heading for a 'pivot point,' forecasters warn. Here's what to expect.
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