According to Ron Lemenager, Purdue beef specialist, the earliest recommended age for weaning a beef calf is between 60 to 80 ...

A woman who calls herself the “queen of Doomsday” has a year’s supply of food for her family of five in case of an emergency.

Whether it be small talk or a general conversation where I am asked what I do for a living, and I tell them I am a dairy farmer, I ...

Products may include raw milk sold in pint, half-gallon, and gallon containers as well as several types of cheeses.

Anyone who has walked through a barn or cattle pasture in the summer knows that flies are a nuisance and even a health hazard ...

Going out to eat? See which Palm Beach County restaurants were rated best by inspectors, and which failed the test.

A new, lightweight, energy packed, nutrient-dense, individual field ration, called the Close Combat Assault Ration (CCAR), is ...

The most obvious reason for the extremely high cull cow prices has been sharp reductions in slaughter levels. As I write this ...

The '80s were a time of unique food products and diet trends, but these eyebrow-raising food safety issues just weren't top ...

Recipe: Dried bay leaves bring layers of flavor to Portuguese-style beef skewers On the Portuguese island of Madeira, espetadas are made by threading chunks of beef onto fresh-cut branches of bay ...

Years of floods and low food prices have driven a dairy farm in England's northeast to stop milking its cows and instead charge visitors to cuddle them.

The Classy Cow, First Watch, Maguis Pizza, My Bagel, Pizzeria 203, Reno's Steaks, Shelpots and Wonder have all either recently opened or relocated.