Juicy, grilled skirt steak gets an herby, aromatic upgrade with a rich shiso-shallot butter that melts into every bite. This skirt steak is an easy yet elegant dish that’s big on flavor and ...

Skirt steak has similarities to flank—thinner cut and strong beefy flavor—but it usually includes more fat marbling. Think of the fat ribbons as breaking points in the strong chains of protein.

Coarse-grained, it holds the seasoning beautifully, and is similar enough to flank steak and skirt steak that it can replace them in recipes.

HELPFUL HINTS • Skirt steak, flank steak or other quick cooking steak can be used. • Any type of vegetable il spray can be used. • Any type of mushroom can be used. SHOPPING LIST: To buy: 3/ ...

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A lean cut like the flank steak can be a great choice if you want to stick with low-calorie choices and keep your weight down. It’s also advantageous for physical fitness because lean protein is ...

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