Del Taco Introduces the Dirty Del. Meet the Dirty Del, Del Taco’s latest menu addition. The sweet sipper is a refreshing cup of Dr. Pepper that’s topped with vanilla shake mix and a sliced lime.

Del Taco’s founder Ed Hackbarth visited Riverside on Saturday, March 29, for the launch of a test throwback menu in one of the chain’s earliest restaurants. Hackbarth, in fact, was mentored by ...

Potential Positives. Del Taco is launching a new brand campaign and offering three value-driven meal options, the El Big Boxes, which cater to consumer demand for both quality and affordability.

Del Taco has introduced a new lineup of value meals, joining a growing number of fast-food chains that are choosing to offer more low-cost food items as inflation continues to impact customers ...

Del Taco started when Ed Hackbarth and David Jameson opened the first location in Yermo, California, in 1964. It grew to 50 restaurants by 1977 and then to 100 locations by 1978.

Del Taco’s founder Ed Hackbarth visited Riverside on Saturday, March 29, for the launch of a test throwback menu in one of the chain’s earliest restaurants. Hackbarth, in fact, was mentored by ...