Chop off both ends of the cucumber. Holding the cucumber down on the cutting board, use long strokes from end to end with the ...

Use one of those creamy feta cheeses that break down in the juices of the fruits to create a kind of ambrosia between the ...

Panera Bread has been around since 1987, when it was first founded as St. Louis Bread Company. The fast-casual restaurant ...

On a hot summer day, there’s nothing quite as refreshing as a cool, crisp, and creamy cucumber salad. This Creamy Cucumber ...

Ingredients: 2 large English cucumbers 1 10-ounce container of grape tomatoes 1 package of mozzarella pearls 1 clove garlic, minced ¼ cup apple cider vinegar ¼ cup olive oil 1 tsp balsamic vinegar 1 ...

This refreshing dish combines crisp English cucumbers, juicy grape tomatoes, creamy mozzarella pearls, and a tangy homemade vinaigrette made with apple ...

These soy-lime grilled chicken thighs are packed with savory, smoky flavor and served with a refreshing corn and cucumber ...

A classic cucumber salad is simple yet flavorful. Thinly sliced cucumbers are tossed with fresh dill, vinegar, and a touch of sugar for balance. Since this dish is best served chilled, it makes an ...

Discard the seeds. Dice the cucumber into a large salad bowl. Add both cans of drained beans, sugar, green pepper, onion, oil, vinegar, salt and pepper and toss until well combined. Cover and chill.

Got an almost-empty mayo jar? Don’t toss it—make this no-bowl, no-cook Southern salad perfect for summer. It’s cool, creamy, ...

These salad recipes, from no-cook veggie salads to pasta and tuna salads to bean salads, are the most-saved on MyRecipes.

Chia seeds are a true superfood, effortlessly enhancing your salad with a crunchy texture and a nutritional boost—without the ...