These popular zucchini recipes, including pasta dishes, simple roasted sides and sweet desserts, are the perfect way to use ...

Use a slotted spoon to scoop half the zucchini into the prepared baking dish, leaving behind any liquid. Pat into an even ...

When summer’s golden squash meets the creamy, zesty magic of pimiento cheese, something truly special happens. This Pimiento ...

Zucchini, Squash & Corn Casserole. ... cover zucchini and squash with 1 inch of water. ... sour cream, mayonnaise, eggs, ½ cup bread crumbs and ½ cup Asiago.

1 lb. sliced zucchini and squash 1 small Vidalia onion, chopped 1 can Campbell's cream of mushroom soup 1 cup sour cream 1 cup shredded carrot 4 oz. Pepperidge Farm Season Stuffing Mix ...

This rich and creamy casserole is packed with tender zucchini and bits of bacon smothered in a savory cheese sauce. ... Pesto adds fresh herbal flavor to this zucchini and squash casserole.

Combine the zucchini, onion, cheese, beaten eggs, salt, pepper, chiles and tomatoes in a mixing bowl, then pour into the casserole. Top with the corn bread stuffing mix and dot with butter. 4 ...

3 large eggs, beaten. 2 ounces cream cheese. Instructions. Heat oven to 350 degrees. Butter a 9-inch pie plate. In a large skillet, melt the butter over medium heat.

1½ pounds zucchini. 3/4 teaspoon kosher salt. One 3- to 3½ pound spaghetti squash. 1½ cups sliced onion. 2 tablespoons extra-virgin olive oil. 1 cup vegetable or chicken broth ...

Dear SOS: Here is the zucchini casserole recipe that I think Liz Horvath was requesting (Culinary SOS, Aug. 15). I have brought it to many potluck dinners, and it's always a big hit. As you can ...