This Starbucks Cheese Danish recipe is made with just a few ingredients! No need to spend much for the perfect treat to go with coffee or tea. You’re only 7 ingredients away from creamy, flaky, ...

Add Cream Cheese Filling Carefully spread cream cheese filling down the center of the dough to be about 2-3 inches wide. Next, cut 1/2 inch diagonal strips up each side of the dough.

This recipe makes enough filling for 16 Danish using two boxes of puff pastry. ... Brown Sugar Cream Cheese Danish. For the filling: 8 ounces cream cheese, softened. 1/2 cup brown sugar.

Transform your favorite desserts with the magic of cream cheese, turning everyday sweets into indulgent showstoppers.

Today, I have a very simple Danish recipe for you that is very easy to pull together. ... From there you mix your cheese filling of cream cheese, powdered sugar and almond extract.

Carefully spread remaining cream cheese filling in an even layer on top of peach layer; freeze 45 minutes. Spread remaining peach puree on top. Cover pan with plastic wrap; freeze until firm but ...

Preheat oven to 400°F. Line a rimmed baking sheet with parchment paper; set aside. Unfold pastry onto a lightly floured work surface; sprinkle pastry lightly with flour.

Speed up the cream cheese softening process by microwaving for 15 seconds and stirring. Microwave another 15 seconds if needed and stir until softened at room temperature.