News

Follow these steps to clean your grapes thoroughly: Prepare solution: Fill a large bowl with your chosen vinegar solution ...
We’ve put together a list of must-have kitchen gadgets that make cooking easier, including milk frothers, can openers, tongs, ...
A multilayered dip with eye-catching appeal is always an attention grabber at a gathering, drawing everyone to it. And it ...
Baking recipes, like zucchini bread and carrot cake require you to strain the liquid out of shredded vegetables to prevent bread or cake layers from getting ruined, which is far easier to do with a ...
Instructions Place the rice in a colander or strainer and rinse under cold running water for several minutes. Strain and place in a medium pot.
Another creative approach involves using a kitchen colander or strainer. By holding the strainer in direct sunlight, small holes will project images of the sun onto the ground or a piece of white ...
You can even try this Tuna Strainer Press specifically for tuna. Break up the tuna with a fork or spoon, pressing it gently against the colander to release any liquid.
6. Line a colander or strainer with cheesecloth or a clean, thin kitchen towel. Place the colander over a bowl to catch the whey (the liquid that drains out). Pour the yoghurt into the lined colander.
Taste of Home on MSN7mon
Beet Greens
Compared to other leafy greens like collards and kale, beet greens are quick-cooking and sweeter tasting. When sauteed in olive oil with a bit of minced garlic, beet greens become tender, flavorful ...
Using a strainer or colander the correct way saves time and also ensures that all those noodles are not sticking to the sink.