When it comes to pantry staples, canned coconut milk is a mainstay on many people's lists. But of all the brands out there, ...

Coconut milk can add a rich depth to any dish it touches, but a powerful flavor means you can mess things up if you make this ...

Any coconut milk that you don’t plan on using in the next five days or so can be frozen. First, I like to pour the contents of the can out into a freezer-friendly bag or container.

Leftovers can also be frozen. Transfer the coconut milk to an ice cube tray and then pop the frozen cubes into a container or zip-top bag and store for up to one month.