Treat yourself to bakery-style bliss with this easy recipe for double chocolate croissants — flaky, buttery pastry filled and ...

There are lots of layers to life and thankfully to dessert too. Like with our delicious three-layered chocolate lemon sheet ...

"The cocoa bean is very susceptible to change in weather," Baker said.

In the Greenwood facility that churns them out, they're melted down, mixed with cocoa butter, slid across a conveyor belt and then nestled into the colored wrappers familiar to many.But the road ...

Nationwide cocoa shortage impacting chocolate manufacturer in Nebraska Baker's Candies faces down slump in cocoa supply ...

White chocolate is made by blending cocoa butter with sugar, milk products, vanilla and lecithin, which is a naturally derived fatty acid that’s used as an emulsifier.

3. Sprinkle peanuts and chocolate chips over warm base. In a small bowl, stir together the caramel sauce and 3 tablespoons of flour; drizzle over peanuts and chips. 4. Bake in 350-degree oven for 12 ...

The rich and luxurious taste of chocolate is coming with a larger price tag than ever with cocoa prices at a 50-year high.