Nothing says romance like rich, velvety chocolate, and this Traditional Chocolate Custard (Pot De Crème) is the ultimate ...

IT was the Seventies dinner party dessert of choice – and now the retro Black Forest gateau is back. Sales of the classic chocolate sponge, Morello cherry and whipped cream pudding are booming, ...

Martin Balcaitis is a health and wellness exec who knows about life on the other side. For the first 15 years of his career, the SoCal native worked in the food industry, and found himself doing ...

Ginger snaps: Most molasses cookies and ginger snaps use eggs, but the recipe for Aunt Big’s Gingersnaps in Mark Bittman’s ...

From traditional prune to brandy old fashioned filling, here is your guide to where you can find paczki on and before Fat ...

M&S is well known for going all out with its foodie treats, but one product has become 'like gold dust' this Easter as ...

Rita’s Italian Ice & Frozen Custard, the world’s largest Italian Ice concept, announced its latest treat collaboration made with REESE’S, the iconic chocolate and peanut butter brand, to feature a new ...

Pour the chocolate custard over the top (roughly 100g/3½oz in each glass). In a bowl, whip the double cream, sugar and the rest of the Irish cream liqueur together until soft peaks are formed ...

Dubai chocolate' is gaining popularity in the UK due to its unique flavours and social media virality, while Cadbury ...