The sharpening angle is determined by how far you extend the blade before clamping it to the guide. Dimensions on the side of ...

It’s as simple as this: Set the angle of the guides, and with the belt spinning, lower the knife into the guide so that its edge makes contact with the abrasive belt. Pull the knife toward you [4] .

The sharpening angle is determined by how far you extend the blade before clamping it to the guide. Dimensions on the side of the guide show where to set chisels and planes to maintain 25- and 30 ...