Canned and boxed coconut milk might look the same, but these aren't exactly interchangeable in recipes. Find out when to cook ...

For tips on baking with coconut milk, we consulted chefs for expert insight. Read on to learn about their tricks and ...

The carton variety is usually watered down considerably and might include stabilizers, so it’s not a good substitute for canned coconut milk.

Note: The delicious refrigerated coconut milk sold in cartons is best reserved for cereal and drinks — it's not as thick and rich as the canned type typically called for when cooking or baking.

Consumption of plant-based milk is exploding, and it’s no wonder why. Plant-based milk comes in a huge array of styles, including almond, soy, oat, coconut, cashew, pistachio, macadamia, rice ...

This is because canned coconut milk often contains a higher proportion of coconut cream, giving it a creamier texture. Carton coconut milk, on the other hand, is typically more diluted and has a ...

This is because canned coconut milk often contains a higher proportion of coconut cream, giving it a creamier texture. Carton coconut milk, on the other hand, is typically more diluted and has a ...

This crispy coconut-crusted tofu bowl also features goodies like edamame, carrot ribbons, mango, and a tangy sauce.