If you're looking for a cozy, homemade soup with bold flavor, this smoky navy bean soup is it. With canned navy beans, ...

2: Make the gremolata, if desired: While the stock is simmering, in a small bowl, stir together the herbs, garlic, olive oil, ...

Preparing this bean soup recipe takes a bit longer than heating up a can, but the increased effort results in a fresher flavor and a bright, herby topping.

In need of a cozy soup for cold evenings? Try this broccoli cheddar soup, which is completely vegan and gluten free.

I practically live on soup in the winter. Obviously there is the whole comfort food factor, and also the “warm yourself from the inside out” thing. But the other consideration is that, frankly, I can ...

Maybe you’re familiar with the foundation of mirepoix, the combination of celery, carrots, and onions that make up the base of most French dishes from soups to sauces. The Holy Trinity is the Cajun ...

After being declared champion, a Yorkville resident is bringing home the gold-colored soup pot trophy. Barb Johnson was awarded first-place in the Norwegian Soup Contest hosted by the Sons of Norway ...

In a soup pan, melt 2 tablespoons of butter and add the celery, onion and carrots along with the salt and pepper. Sauté until ...

You can eat soup year round, but a hearty soup is especially comforting in the winter months. You can enjoy a steaming bowl of soup to warm you up when the temperatures dip below freezing. Soups ...

Heat the oil in a large stockpot over medium heat. Add the leak, celery, carrot, and salt to taste and cook until vegetables ...

Melt the butter in a Dutch oven. Saute the wild rice, almonds, onion, celery, carrots and vinegar until the onions are ...