But after watching Giada De Laurentiis sweeten her tomato sauce with a whole carrot and then dig into a piping-hot bowl of ...

April 4 is International Carrot Day, the perfect excuse to celebrate this crunchy, colorful, and oh-so-versatile veggie!

Creating a sustainable kitchen starts with small changes, and zero waste recipes make it easier than you might think. These ...

Many restaurants have deals, freebies or discounts for customers for Super Bowl 2025, including Chipotle, Papa John's, ...

Cold weather is ideal for baking a cake! This month, I am featuring my paternal grandmother’s favorite cake recipe. Her ...

Roast carrots, onion, and garlic with olive oil in the oven at 200 degree Celsius for 20 minutes. Blend the roasted vegetables with vegetable stock until smooth. Heat the soup, season it, and serve ...

Recipe collection If you’ve got the olive oil and a few other basics, we’ve got the bright, beaut Jessica Brook recipes to see you through the week without breaking a sweat. 10 recipes ...

Copyright 2025 The Associated Press. All Rights Reserved. A plate of sauteed green beans is displayed in Lincoln, Neb., on Oct. 16, 2024. (Amber Pankonin via AP) A ...

These carrot cake purists prefer their slice to be all about the carrots and nothing more. This recipe allows you to ... 1/4 of the frosting across the top. Place the remaining cake layer on ...

Content creator Faye Mabini introduced her Indian mother-in-law to a Filipino pickle condiment, known as atchara.

PureWow food editor Taryn Pire tried the recipe at home and found it less fussy than expected. “I love how minimal the prep is,” she says. “All you need to do is peel the carrots, chop some onions and ...