You can also give the Dolly Parton butterscotch pie recipe a try. Sticky toffee pudding is a sponge cake that's loaded with softened dates and soaked to the core with a heavy-handed pour of homemade ...

Once upon a time, butterscotch was the darling of the American sweet tooth, casting its golden glow over puddings, pies, sauces, candies, cake frostings--you name it. Now there are people who've ...

There’s something truly magical about the combination of rich, buttery toffee and smooth, caramel-like butterscotch. If ...

This recipe from Sarah Kieffer is a nod to a childhood favorite, but has a dash of rum for added flavor and candied pecans ...

Once upon a time, butterscotch was the darling of the American sweet tooth, casting its golden glow over puddings, pies, sauces, candies, cake frostings--you name it. Now there are people who've ...

Recipes for Hot Butterscotch Sauce and Butterscotch Pudding. Plus, some simple ways to showcase butterscotch with other foods.

Recipe: Butterscotch Cream Pie Three Babes Bakeshop makes some amazing pies with local California produce. But when the staff are waiting on the harvest, they turn toward pantry favorites such as ...

From vinegar custards to molasses marvels, these old-school pies are ready to reclaim their rightful place on dessert tables.

Recipe: Butterscotch And Black Pepper Carrots. This recipe, adapted from the Deen brothers' Y'all Come Eat (Meredith Books, 2008), originally called for baby carrots, ...

Add butterscotch chips and oats, mixing to incorporate thoroughly. Using cookie scoop, transfer balls of dough to cookie sheet, placing about 2 inches apart. Bake for 9 minutes or until golden brown.

The 1946 edition of Joy of Cooking lists 11 butterscotch recipes; the 1997 version has but six. Advertisement. Article continues below this ad. But some of us still carry the torch.

How to make butterscotch fit for sipping: With cream, sugar, and (maybe) some rum, according to this iconic recipe from San Francisco’s 20th Century Cafe.