In a small bowl, toss the cracker crumbs with the melted butter and scatter them over the casserole. Cover with foil and bake for about 30 minutes, until bubbling.

Let’s face it: broccoli is hard for many to love. But this recipe has Calling All Cooks reconsidering what we may be missing. Check every Saturday issue of the Juneau County Star-Times for a new ...

The Sauce: The sauce includes cream of mushroom soup and mayonnaise. You may think that mayonnaise is a weird ingredient to use in a dish like this. However, it works great.

Fair enough. Guilty on all counts. The other is that broccoli casserole is not exactly a difficult dish to make. I mean, there’s a recipe right there on the side of the can of cream of mushroom ...

Since this quiche contains no cream, it takes longer to cook, so bake for 40 minutes. You'll know it's ready when you poke a knife in the quiche and it comes out clean. Allow to cool for at least ...