The brain stroke is not a sudden medical crisis; it is often the product of years of bad eating. What you eat every day can ...

Dementia is a condition that affects the brain and can lead to memory loss as well as other cognitive issues. But a lesser-known symptom is a change in eating habits.

The effects of particular foods on brain function have long been suspected. Gómez-Pinilla discusses the mechanisms responsible for the action of nutrients on mental function and the potential of ...

Cognitive function is the cornerstone that allows us to successfully manage the plethora of chances and problems that present themselves in the complex dance ...

Nutritional psychiatrist and personal chef Dr. Uma Naidoo serves up five tips for eating to improve brain function and mood.

A recent study found that ‘huff-and-puff’ movements, like running or lap swimming, were associated with better brain functions including information processing, focusing and multitasking and ...

Researchers have succeeded in restoring lost brain function in mouse models of stroke using small molecules that in the future could potentially be developed into a stroke recovery therapy.

Eating walnuts for breakfast could improve brain function throughout the day for young adults, a new study has shown.

More than just a dash of flavor, spices provide much-needed benefits to the brain, improving memory recall, focus, energy levels and cognitive function.

Transcranial alternating current stimulation, or tACS, is a type of brain stimulation that can change neural activity and improve memory, attention and executive function.

Nutritional psychiatrist and personal chef Dr. Uma Naidoo serves up five tips for eating to improve brain function and mood.