The year’s best whiskey designation went to a whiskey made in Taiwan that outscored entries from across the globe.

LEXINGTON, Ky. (WKYT) - A world record was set in Lexington Wednesday night. Bourbon lovers came out to the “Big Ass Bourbon Tasting” at LexLive to celebrate the city’s 250th anniversary.

Several distilleries, including Bardstown Bourbon Co., Castle & Key, Green River Distilling Co., and Log Still Distillery, have opened tasting rooms in Louisville, each offering unique experiences.

Tickets for the event are $50 and includes a signed copy of the book, the tasting samples and heavy appetizers. “I know our Bourbon Society here in town is really excited about it,” Warren-Lee ...

LIMA — The Pour For Potts bourbon-tasting fundraiser to help fund the Walter C. Potts Entrepreneur Center will take place from 6 to 8 p.m. Thursday, June 5 at The Met’s Gin Room at the corner ...

Cameron Jones - Big Ass Bourbon Tasting at LexliveFourth of July celebrations are still going strong across the region this weekend, along with some unique events you won’t want to miss.

Details on special release, tasting with Stoops To mark the event, RD1 is releasing a highly limited Single Barrel 12-Year Kentucky Straight Bourbon bottled at cask strength for $799, available ...

Horse Soldier Bourbon tasting at WilLiquorsby: Ashley Thompson Posted: Apr 11, 2025 / 03:05 PM CDT Updated: Apr 11, 2025 / 02:46 PM CDT ...

The added locations bring the Kentucky Bourbon Trail to 60 total destinations. The new stops include craft distilleries and tasting rooms in Louisville, Bardstown and other parts of the state.

LOUISVILLE, Ky. — After nearly a year of construction, a new bourbon tasting experience has just opened its doors in the heart of downtown Louisville's stories Whiskey Row. Bardstown Bourbon ...

Peggy Noe Stevens: I think it's so important to understand your audience and guests, and where they are on their bourbon journey. There are so many people that don't know that bourbon is a whiskey ...

In a tasting of bourbon, advise guests to think of food flavors. So you mentally walk them to their kitchen.