This one-pot creamy cheddar bacon potato soup, brimming with crispy bacon, cheddar cheese, and potatoes, offers an easy dinner option that's sure to please everyone's palate. Using a slow cooker ...

4 large russet potatoes (about 2 lbs.) ¾ teaspoon salt; 6 slices thick-cut bacon; 1 large yellow onion; 3 cloves garlic, minced; 2 tablespoons butter ...

2 ½ pounds gold potatoes, peeled and diced, about 6 to 8 potatoes, depending on the size of the potatoes 4 cups chicken broth or stock 2 cups milk, preferably whole milk ...

Preheat the oven to 450 degrees. Cook the bacon in a 10-inch cast-iron skillet over medium-high heat, stirring occasionally, until crisp, 7 to 8 minutes.

Best of the Class. Uniforms for Kids. ... Smoked Applewood Bacon and Twin Potato Soup (Jan. 12, 2023) By Chef John Folse. ... 1 cup shredded cheddar cheese for garnish.

2 ½ pounds gold potatoes, peeled and diced, about 6 to 8 potatoes, depending on the size of the potatoes 4 cups chicken broth or stock 2 cups milk, preferably whole milk ...

Salt and pepper, crumbled bacon, asiago croutons, sharp cheddar cheese INSTRUCTIONS 1) In a large pot, SAUTÉ onion in 3 tablespoons of Cache Valley butter until almost soft but not browned.

With over 2,000 locations in the US and Canada, Panera Bread is my go-to spot for a warm bowl of soup when I'm on the go. So, I tried all of its year-round options to find the best ones. I skipped ...

1 cup shredded cheddar cheese; 2 stalks celery, diced; 2 scallions, diced; 1/4 cup sour cream; Cook the potatoes until tender and the bacon until crisp. Let the potatoes and bacon cool. Crumble ...