When the ice cream is firm and almost done, add the apples to the ice cream freezer, discarding the cinnamon stick but spooning in all of the cooking juices. Continue freezing until the ice cream ...

Apples are one of those fruits that work well in recipes any time of year. Whether they’re fresh from the orchard or picked ...

Peel the apples and remove core. Mix the raisins, dates, spice, whiskey, butter and crumbs and press into the apple. Caramel Grummle Ingredients: 75g sugar Method: Place in a pan and cook to a ...

Preheat your oven to 180ºC/gas mark 4. Wash the four apples and ask a grown up to cut the top off and take the core from the centre of the apple, leaving a little at the end. Toss the raisins in ...

HOLLAND, MI – Hudsonville Ice Cream has unveiled its limited-edition fall flavor. The Holland-based creamery announced this week that Baked Apple Crisp is now available at retailers throughout ...

Jenna Weber is half of the Fresh Tastes blog team. She graduated from Le Cordon Bleu in 2008 and, since then, has worked as a pastry chef, bread baker and freelance food editor. Currently, Jenna ...

Cook apples: If you are pressure cooking, place the steaming rack in the cooker and add 1 cup water. Place the dish with the apples on the rack. If you are using a programmable Instant Pot, cook ...

Core apples all the way through; place in dish, taking care so that apples do not touch (otherwise they will stick together when baked). Score apples, using knife point, about 1/2-inch down from ...

When the apples are done, set them aside to cool. 2. In a mixing bowl, combine the milk, half-and-half, cream, sour cream, ground cinnamon and sugar and whisk until smooth and well combined.