The bagel's origins date back to Poland in the 1600s, with its round shape believed to have magical powers. While the Polish may not have been referring to the taste, it'd be hard to find a Jersey ...

People are standing in line for innovative L.A. ‘bagels.’ The one I tried was plenty good, but it wasn't chewy and I couldn't twirl it on my finger.

Local bakeries say demand for the once quintessential Jewish bread spikes during holidays, including Christian ones.

The bagel setting on your toaster is actually pretty awesome. Here's what the button does and why it is necessary for a perfectly toasted bagel.

When Absolute Bagels on the Upper West Side shuttered late last year, New Yorkers were left heartbroken and mourning the bagel joint, which had made its mark on numerous best-bagel lists ...

We want to do everything on a bagel,” Ballan said. “So we wanted to get the people who still just want a really good bagel, but also prefer the rolls and kind of meet them in the middle.” ...

How many bagels do New Jersey residents eat annually? New Jersey residents consumed an average 48 bagels each year, which breaks down to four bagels eaten each month.

The takeaway: Our readers really do know everything. ... Our judges tasted 10 bagels — one plain bagel and one everything from each shop — and ranked each on a scale of 1 to 10, making 20 the ...

Even so, they do make a salt-and-pepper bagel “au poivre,” and a tingly, excellent bagel with Sichuan peppercorns, a play on the longstanding relationship New York Jews have with Chinese food.

Bialys vs Bagels. Both bialys and bagels are breakfast and brunch staples that come in similar shapes and sizes, but these daily breads are distinct—and delicious! Unlike bagels, bialys do not ...

How many bagels do New Jersey residents eat annually? New Jersey residents consumed an average 48 bagels each year, which breaks down to four bagels eaten each month.