This February marks the 13th anniversary of Soul Food Cypher's first freestyle cypher, and their next event is Feb. 23 at Create ATL in Adair Park.
A new restaurant is planned for along the BeltLine. The new concept called Read The Room is coming to 691 John Wesley Dobbs Avenue NE, according to a liquor license application with the City of ...
Long Snake, a nomadic wine bar founded by Atlanta restaurant industry veteran Joshua Fryer, is winding down service at ...
In a world of fast food and chain restaurants, places like The General Muir are a ... Where: 1540 Avenue Pl B-230, Atlanta, GA 30329 Trust us, it’s a journey worth taking. Our local family travel ...
These lists will be updated as restaurants close and open, and as we find new gems to recommend. As always, we pay for all of our meals and don’t accept free dishes. East Atlanta | Eclectic ...
Starbucks delivered better-than-expected earnings and revenue for its fiscal first quarter, even as global same-store sales declined for the fourth consecutive quarter. The results highlight early ...
Rosé and Bruno Mars’ hit song ‘APT.’ has surpassed a billion streams on Spotify, making it the fastest song by a K-pop artist to do so. READ MORE: Rosé – ‘rosie’ review: revealing ...
The village board will consider final approval Feb. 11 for creation of the 98-unit Woodfield Apartments at 1699 ... A fourth Taqueria Invicto restaurant has opened in the suburbs, this time ...
Up to four restaurant concepts along with second-floor apartments could go into a new East Main Street project to rise near the burgeoning Chattanooga residential complex known as Mill Town.
ATLANTA, Ga. (Atlanta News First) - The Colonnade is expanding its hours of operation. Starting on Feb. 1, Atlanta’s second-oldest restaurant will be open seven days a week. The Colonnade is currently ...
FOREST PARK, Ga. — A metro Atlanta restaurant says a burst pipe last summer sent him to a new location in a new city. Now, he’s experiencing déjà vu when a pipe burst in his new restaurant ...
Matthew Kang is the Lead Editor of the Southern California/Southwest region, and has covered dining, restaurants, food culture, and nightlife in Los Angeles since 2008. He hosted a YouTube show ...