This is the most amazing Caramel Apple Bundt Cake recipe. The cake has a sweet apple and caramel flavor with a hint of b ...

Apple Pie Mini Bundt Cakes ½ cup (4 ounces, 113 grams) unsalted butter, room temperature ½ cup (3.75 ounces, 106 grams) light brown sugar, packed ¼ cup (1.75 ounces, 50 grams) granulated sugar ...

This Jewish apple cake is the perfect combination of sweet and tart. The apples add a lovely sweetness to the cake, whil ...

Cool the cake for 10 minutes before lifting off the bundt pan and cooling it completely, for about an hour. Finish this cake with the apple cider glaze or a simple dusting of powdered sugar.

But we are suggesting that perhaps the pie is feeling lonely. That perhaps a second — and in our opinion even more delicious — pumpkin dessert would be a wonderful addition to the Thanksgiving bounty.

In a small saucepan over medium heat, stir the apple juice and maple syrup. Bring to a boil, lower the heat, and let the mixture bubble steadily for 3 minutes, or until it is lightly syrupy.

Apple Pie Mini Bundt Cakes with Cream Cheese Frosting Makes 24 Mini Bundt Cakes Need a break? Play the USA TODAY Daily Crossword Puzzle. Ingredients Apple Pie Mini Bundt Cakes ½ cup (4 ounces ...