CHENGDU — In the heartland of China, near a 4,500-year-old farmland, a team of agricultural scientists is modernizing an ancient practice. They are using big data analytics and artificial intelligence ...

Humans have been getting infected by ancient bacteria and viruses for at least 37,000 years. Now, for the first time, ...

Non-GMO Project's Equitable Transfer Program supports Choputa’s mission to bring Fonio to US Consumers Uche Jumbo, Founder, ...

When it comes to picking the healthiest cereal options, ancient grain in cereal have been stealing the spotlight lately. But ...

Avocado remains from El Gigante illustrate how ancient farmers domesticated crops to adapt to changing environments. The ...

Sea buckthorn, a bright orange berry from an invasive coastal shrub, is prolific along the Scottish coast and prized for its ...

From forest-fed ponds to rice-fish fields, these traditional farming systems of Nagaland and Arunachal Pradesh show how ...

Rice is difficult to grow in the Pacific, so how did it end up in a cave? Archaeologists reveal the hidden history of this ancient and well-travelled grain.

A DNA bone test on a man who lived 4,500 years ago in the Nile Valley has shed new light on the rise of the Ancient Egyptian ...

The first complete DNA study of an Ancient Egyptian has revealed he was probably a celebrated potter who was given an oddly ...

The nearly 5,000-year-old remains of a "sacrificial ass" and three other donkeys from a faraway land have been discovered ...