A chicken finger chain that got its start in Texas hopes to expand into the Lehigh Valley this year. The chain, Layne’s ...
The eatery, with seating for around 40 guests, offers a wide array of freshly prepared items, including gyros such as chicken, lamb and combo.
As the opening nears for Iron Chef Jose Garces’ planned restaurant in downtown Allentown, a couple of job fairs have been ...
A new restaurant offering sourdough melts, hot dogs, fries and now is open at the Allentown Fairgrounds Farmers Market. Red Barn Family Produce opened the restaurant, The Market Grille, with a ribbon ...
An Iron Chef known for helping to build Philadelphia’s restaurant scene in the early 2000s, Garces says he was attracted to ...
Here are the food safety inspection reports from Lehigh and Northampton counties, conducted the week of Jan. 26. Each week, we highlight the inspection reports provided through the Pennsylvania ...