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Maria Doss on MSNAir Fryer Baby PotatoesThese Air Fryer Baby Potatoes are perfectly roasted to achieve a crispy exterior while staying creamy, buttery, and fluffy on ...
Air fryer smashed potatoes store well, making them a great make-ahead option. Once cooled, place any leftovers in an airtight container and keep them in the fridge for up to four days.
Place the potatoes in the air fryer basket, cover and cook for 25 minutes. Flip and continue to cook for an additional 20 minutes, or until the potatoes are fork-tender. 5.
Flip potatoes over and cook until potatoes are tender and skins are crispy, another 15 to 25 minutes. Remove potatoes from the air fryer, split in half, and serve with butter.
2 tablespoons lime juice. Zest of 1 lime. ¼ teaspoon chili powder. ¼ teaspoon paprika. ¼ teaspoon cumin. ¼ teaspoon garlic powder. Cut potatoes in half lengthwise, then into ¼-inch slices.
Cut the sweet potato lengthwise into thirds. Cut each plank into 1/4-inch sticks. Toss the potato pieces with the olive oil and salt in a large bowl.
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