One of the best things in life? Potatoes, crisp and golden. Potato rosti brings that perfect pan-fried crunch, and homemade French fries? Always better than anything from a box. Whether you like them ...

Funny thing is, side dishes often steal the spotlight from the main course. Sure, you came for the steak, but those glazed ...

Perhaps the ultimate Jo-Jo experience at Big’s comes in the form of “The Dirty” – a masterpiece featuring their signature potato wedges topped with chopped smoked chicken, creole gravy, cheddar, green ...

A simple guide on how to use an air fry, including how to clean your air fryer afterward. Plus cooking times for potatoes, fish, chicken, and meat.

Fries are a globally loved snack. This International Fries Day, explore beyond the usual. Try zucchini, pumpkin, or raw banana fries. Classic salted f ...

Segal does both when making her potato wedges. She boils the cut, skin-on potatoes in salted water for about six to seven minutes before shaking them in a colander or sieve as they drain.

Saucin’ It Up opens a fried chicken spot in Modesto with 15 house-made sauces. Fried chicken and other fried items are gluten free.

Photo credit: Paulb Other potato options include French fries, potato wedges, potato salad, baked potatoes, and tater tots – each prepared with the same attention to detail as the main attraction. For ...

Add bouillon. To a bowl, add all other ingredients. Add onions and blend or stir until creamy. Serve with air-fried potato chips or other fresh veggies!

Preheat the air fryer to 390 F (200 C). Place the potato wedges in the air fryer and cook for 12-14 minutes, shaking halfway through, until crispy and golden brown.