Broiler chickens, bred for rapid growth, accumulate more fat under chronic heat stress, which reduces meat quality and production efficiency. In a recent study, researchers from Japan revealed that ...

A workshop preparing poultry growers for the winter months will be held Aug. 28-29 in collaboration with the University of ...

Even though he bought day-old chicks at less than Tk40, his production cost stood at Tk140 per kg, and he sold live broiler chicken at Tk120 per kg, incurring a loss of Tk60,000 in just one batch.

"The slaughter weight of a 42-day-old broiler reaches 2.8 kilograms, which is suitable for producing split chicken and is convenient for making fast food, group meals and deep-processed products ...

Old Rules on Poultry Categories May Fly the Coop. October 6, 2003 More than 21 years ago. ... A broiler under 13 weeks of age was known as a young chicken.

The price of broiler chicken, one of the biggest sources of protein, has seen a sudden and sharp increase in the retail market due to low supply of day-old chicks (DOCs). The price of DOCs has ...

A modern broiler at five weeks old, alongside its ancestor the red jungle fowl at six weeks old (same scale). Bennett et al / Royal Society, Author provided. The speed of growth accelerated in the ...