British consumers are gaining a taste of "Gelato-core" Italian traditional ice cream values, with distinctive pistachios, peaches and soft yellow colours reportedly in high demand ...

Fairtrade producer network NAPP, covering the Asia and Pacific region supporting cocoa farmers, is enabling Papua New Guinea ...

A key innovation from Hotel Chocolat has emerged with the latest version of its flagship Velvetiser system for delivering hot or cold premium drinking chocolate ...

Ingredients group Tate & Lyle has unveiled a series of four timely new summer-inspired products targeting the confectionery ...

Swiss technology group Bühler has reported an enhanced order uptake for its range of cocoa processing equipment, which has ...

A renewed focus on reducing environmental impact, supporting social rights and tackling child labour have formed core targets ...

German-founded premium chocolate brand Ritter Sport is this month marking its decade of successfully operating a UK and Ireland division of the business, ...

The Hershey Company has moved to confirm that is set to increase the prices of its chocolate ranges by low double-digits this ...

The Ghana Cocoa Board (Cocobod) has reported that the Anti-cocoa Smuggling Task Force, alongside national customs officials ...

Canadian-headquartered Bartek Ingredients is set to join this year's World Confectionery Conference as a speaker, with Milad ...