News

For nearly two decades, Blue Martini has drawn tourists and locals alike to its second-story space at Town Square with DJ ...
The team behind one of Vegas’s most sought-after tables launches a seafood-focused stunner in the former Picasso space ...
We all have to hit the pharmacy or Costco eventually — why not turn it into a hangout? Last week’s grocery run became a group ...
Los Angeles-based rice bowl chain, WaBa Grill, opened another Southern Nevada location on Monday, July 14, at 7060 South ...
Chagaroot, which closed on Thursday, July 3, primarily focused on plant-based fare — particularly mushrooms — but also ...
Janna Karel is the Editor for Eater’s Southern California/Southwest region, covering the Las Vegas culinary landscape. Las Vegas’s Chinatown rivals the Strip with its vibrant, around-the-clock ...
The Las Vegas buffet is an attraction so iconic, so spectacular, so rife with opportunity that it has largely become synonymous with the the city itself. Since Vegas’s inception, people have ...
Janna Karel is the Editor for Eater’s Southern California/Southwest region, covering the Las Vegas culinary landscape. When it first opened in 2018, it was a nondescript tapas restaurant in a ...