In case you missed the memo, the state of Oregon turns 166 this Friday (which also happens to be Valentine’s Day). To celebrate, Sugarpine Drive-In in collaboration with USA Pears is featuring a ...

Their recommendations are plentiful, from gumbo, lobster rolls and Texas Twinkies to homemade wings and pizza. And for those ...

In the mood for both cinnamon rolls and cake? Don't worry, you don't need to bake two desserts. Here's how to enjoy the best ...

Their menu is a carefully curated selection of dishes that showcase the best of American cuisine with a touch of international flair. Take their Idaho Rainbow Trout, for instance. It’s a local ...

Do Portugal Circus made its area debut last year when it set up its Big Top in the parking lot of the King of Prussia Plaza.

This pear crostata is simple yet sophisticated, with fresh fruit poached in Prosecco and layered over creamy ricotta inside a folded pastry shell. Our recipe yields two crostatas and is easy to make ...

Mary's pear and blueberry galette is an easy comforting pudding that’s so quick to make, but special enough for a dinner party. It would work well with tinned peaches or apricots as well.

From buzzy Instagram-worthy spots to tried-and-true small-town standbys, these are USA TODAY's top restaurants across the United States in 2025.

Break the chocolate into pieces and place in a saucepan. Set the pot over medium-low heat and add the milk, cream, brown ...

Nestled in the scenic townland of the same name, Aghadoe Heights enjoys one of Killarney's most spectacular hotel settings, ...

The bakery still sells dense and delicious desserts but added one unique touch for customers: afternoon tea. “I wanted a relaxed place where you could have tea, not necessarily have to dress up ...

That’s why Chicago’s top restaurants and pastry chefs have focused on creating memorable desserts that diners should save room for. From lavish ice cream sundaes to indulgent cakes and pies ...