Tomatoes are ubiquitous in our kitchens, but it hasn't always been. From origin to cooking tips, here's everything you should ...

Deanna asked me to consider some recipes for ketchups she marked in the First Texas Cook Book (1883). It appears making ketchup was quite popular, but surprisingly not all were made with tomatoes or ...

Fresh, vine-ripened tomatoes are some of the crown jewels of summer. Everyone is familiar with them in the grocery store, the ...

People have been fermenting food since before the written word. Thanks to archaeological discoveries, we know that 13,000 ...

It may seem surprising given all of the variations and flavors now available, but since Heinz ketchup originated in 1876, the ...

Scientists have devised the formula for the perfect fry-up - including whether ketchup or brown sauce makes the ideal ...

American as apple pie? Not quite. Burgers? Germany’s claim to fame. Hot dogs? Same. It may burst your patriotic bubble but many of these so-called ‘American icon foods’ actually predate Christopher ...

Today, Kraft Heinz sources the most tomatoes in the United States, all grown in California for products like Heinz Tomato Ketchup.

Kraft Heinz and General Mills are removing synthetic food dyes from all U.S. products by 2027, aligning with new FDA regulations and growing consumer demand.

As part of this process, Kraft Heinz is also working with licensees of its brands to encourage them to remove FD&C colors. Today, Kraft Heinz sources the most tomatoes in the US, all grown in ...

Our iconic Heinz Tomato Ketchup has never had artificial dyes—the red color comes simply from the world’s best tomatoes,” Kraft Heinz North America President Pedro Navio said.

Our iconic Heinz Tomato Ketchup has never had artificial dyes – the red color comes simply from the world’s best tomatoes.