As the Year of the Snake approaches, "snake element" steamed buns have gained popularity in Shanxi province, with orders surging ahead of the 2025 Chinese New Year. Jia Ruxia, a 38-year-old master ...

[Photo by Wen Xuwang /provided to chinadaily.com.cn] In another workshop in Wenxi county, Shanxi, master Ti Jiaping is crafting her snake buns. The colorful dough, after undergoing over a dozen ...

Since then, Chinese scientists have achieved ... Equipment Engineering in November. Making steamed buns is simple: just put the fermented dough into a sealed container and steam for 10 to 15 ...

Baked baos, a southern Chinese speciality, are smooth, round, and golden brown buns that are sweeter than their steamed counterpart thanks to the inclusion of more sugar in the dough. Steamed baos ...

Soon after departure, I receive my version of a Happy Meal: a dim sum set by Michelin-rated casual eatery One Dim Sum.

What better way to celebrate health, happiness, and prosperity than to eat?! This list has together all of our favorite Lunar ...

According to the traditional Chinese calendar, this week marks the beginning ... Shanghai breakfast food sheng jian bao. The ...

One popular treat during this time is a sweet, deep-fried snack made from dough (which Victor ... like wonton soup, pork buns, special rice, and home-style Chinese recipes you wouldn’t find ...

Michelle Wood and the owners of Forestville’s newest restaurant, BaSo, serve up special feasts for Lunar New Year.