She specializes in treating weight management, hyperlipidemia, prediabetes, nutrient deficiencies, gastrointestinal ...

What is soy sauce? Soy sauce is a rich, salty, umami-filled condiment that originated in China over 2,000 years ago. Originally, it was used to preserve foods to store them longer (like salt) but ...

US soybean crush capacity is expected to continue to expand at a relatively decent clip, growing an additional 23% over the next three years.

Soy lecithin is a common food additive that’s often used to improve the consistency and quality of packaged foods.. Take salad dressing, for example.As an additive, soy lecithin emulsifies ...

Soy Sauce and Nutrition ‌A 15-milliliter (about 1-tablespoon) serving of soy sauce contains:‌ 8.5 calories; 1.3 grams of proteins; 0 grams of fat; 0.8 grams of carbohydrates ...

Vegetable oil market prices including Soybean Oil futures have experienced significant strength in recent years, affecting the price relationship between soybean oil and the other component of ...

Duesterhaus says weed pressure is his No. 1 consideration for whether soybean planting populations can be reduced, given the struggle many growers have today with herbicide resistance.

Soy lecithin is a common food additive that’s often used to improve the consistency and quality of packaged foods.. Take salad dressing, for example.As an additive, soy lecithin emulsifies ...

Soy milk contains all of the necessary amino acids, is protein-rich, low in saturated fat, “and high in potassium and plant compounds called isoflavones, which can be good for heart health ...

NPR's Scott Simon speaks with Josh Gackle, a farmer and chairman of the American Soybean Association, about how President Trump's tariffs are affecting soybean farmers. What began as a 10% tariff ...