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The 1950s were a peak era for sandwiches. Here are some of the most popular sandwiches that defined the decade.
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Classic Ground Beef & Gravy with Creamy Mashed Potatoes: Comfort Food DinnerThe Ultimate Comfort Meal! By Jason Griffith Some meals are just pure comfort, wrapping you in warmth and nostalgia with ...
Stir in the maple syrup and season with salt and pepper. Strain the gravy into a gravy boat. Carve the turkey and serve with the gravy.
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