The Women's Health test kitchen tasted dozens of vegan cheese products to find the best dairy-free options that spread, melt, and taste like the real thing.

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A love of cheese is a common roadblock for people who want to become fully vegan. This guide explains how vegan cheese is made and suggests some top picks to add to your fridge.

Plonts, a new plant-based cheese, is taking an irreverent approach to swaying consumers.

Discover the best vegan cheese alternatives in this ultimate guide. Explore nut-based, soy-based, and coconut oil-based vegan cheeses, along with top brands and DIY recipes for every cheese lover.

These Mexican street treats are named gorditas (“little fat ones”) because, unlike tortillas or quesadillas, they are made from thicker disks of masa, which are griddled and then split and filled.

Fill each gordita with 1 tablespoon of refried beans and 1 tablespoon of vegan feta. Garnish with more feta and cilantro, and serve warm with salsa. Makes 6 servings (12 gorditas).

Vegan cheese won’t save the world — but this brand hopes you’ll buy it anyway Plonts, a new plant-based cheese, is taking an irreverent approach to swaying consumers ...