Snake gourd, or Trichosanthes cucumerina, is an unusual and somewhat exotic vegetable that has been quietly earning its place in kitchens across the globe. Also known as snake beans, serpent gourd, ...

Cook This: Three recipes from Asian Vegetables, including stuffed cabbage with teriyaki sauce Make the Wang sisters' lightly braised gai lan with miso and pancetta, steamed pork-stuffed Asian ...

Experience a fresh take on the beloved Central Asian classic—Beshbarmak. Tender, flavorful meat paired with silky layers of dough and a vibrant mix of vegetables, all cooked with care and heart ...

Cowan said these unique vegetable varieties are already adapted to the region, and the only way to make sure they don't disappear is if more people grow them, and produce more seeds.

Teak recently made a comeback and while its location has changed, much of its menu of authentic Thai dishes have stayed the same. The edamame (steamed soybeans with sea salt) makes the perfect light ...

BEIJING, Jan. 22, 2025 (GLOBE NEWSWIRE) -- Seven famous Chinese influencers will guide you through the excellence of European fruit and vegetable products to end the year in quality: kiwi, apple ...

Our cookbook of the week is Asian Vegetables by the Wang sisters, farmer Stéphanie Wang, dietitian Caroline Wang and musician Patricia Ho-Yi Wang. Sisters Stéphanie Wang, Caroline Wang and ...

A California farmer is connecting with herself and her children to the past by growing the Asian vegetables her ancestors ate.

Looking for a refreshing and protein-packed salad that’s easy to prepare? Our Simple Asian Beef Salad is a vibrant mix of tender beef, crunchy vegetables, and a tangy Asian-inspired dressing ...

If you're stuck in a rut with your go-to vegetables, try these unique options to shake things up.