Fermented foods promote gut health and are popular around the world across a wide variety of cultures, and here we share 15 ...

As more and more of us look to decrease our alcohol intake, the demand for booze-free alternatives is stronger than ever.

Tempeh, a protein-rich block of fermented soybeans, is a beloved ingredient in Indonesian cooking. On the island of Lombok ...

Tempeh, a protein-rich block of fermented soybeans, is a beloved ingredient in Indonesian cooking. On the island of Lombok ...

Whether it’s freshly brewed kombucha, creamy kefir or tangy kimchi, fermented foods are one of the biggest health trends of ...

FTSE 100 closes up around 11 points at almost 9,024; Centrica (LON: CNA) takes stake as UK govt green-lights Sizewell C; ...

Chances are, if you go eat out at a Chinese restaurant, the waiter will bring tea to your table, but what if you want to brew ...

Kombucha's popularity in India grows, but scientific evidence lags; new study explores gut microbiome effects for health.

Values once rooted in moral constraint, like filial piety, virtue, and ethical cultivation, are being refitted to serve a ...

Ask a Westerner for an example of a successful Chinese consumer-goods brand, and until recently most would have struggled. Although China is the world’s premier manufacturing power, it has long ...

I’ve been drinking kombucha for years and it’s transformed my gut health – here’s how This fermented probiotic drink has numerous health benefits, says Emilie Lavinia ...

Chinese automakers are pushing to unlock Africa's underdeveloped potential, with a focus on electric and hybrid vehicles, as restrictions on exports to the United States and Europe send them on a ...