Tofu and tempeh, both soy-based proteins, offer unique health advantages. Tofu is light and versatile, promoting heart health ...

The first food is lean beef, including sirloin, tenderloin, and 93% ground beef. What Makes It Great: “Complete protein + ...

Tempeh, a protein-rich block of fermented soybeans, is a beloved ingredient in Indonesian cooking. On the island of Lombok you'll find it used in everything — even desserts.

Plant-based foods have a place in a high-protein diet. They offer many essential nutrients and contribute to a balanced ...

This sesame-peanut tempeh bowl recipe features marinated tempeh alongside a hearty serving of broccoli, asparagus, and rice.

Tired of tofu? Explore a world of plant-based protein beyond bean curd! Lentils, chickpeas, quinoa, seitan, and tempeh offer diverse flavors and textu ...

To help you meet your protein goals this summer, I gathered up some of our favorite light and refreshing recipe ideas that ...

A little spicy and a little sweet, they've got flavors from across the Indonesian archipelago. (via NH Chronicle) ...

Fermented foods promote gut health and are popular around the world across a wide variety of cultures, and here we share 15 ...

Discover flavor-packed plant proteins that make meatless meals hearty, exciting, and totally satisfying every time.

SG60 may be characterised by fireworks and the NDP parade, but Takashimaya Shopping Centre is here to remind us about the ...