Tempeh and tofu might share some similarities, but when it comes to storage, the two ingredients must be treated differently.

Nutrition. Tempeh has more nutrients than tofu, but it also contains more fat and calories in each serving, Werner notes.

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For the salad, in a shallow bowl, place tempeh. In a small bowl, whisk tamari, vinegar, maple syrup, and paprika. Pour the mixture over tempeh and toss gently to evenly coat. Cover and refrigerate for ...