When I was dreaming up a recipe for this month’s Kitchen Captivated, I had visions of a slow walk down the aisles of the Yakima Farmers Market, iced coffee in hand, sun warming my shoulders ...

As Andrea McCoy takes a break this month, Explore revisits her past columns. Up this week - a fresh, adaptable recipe for ...

4. Add the yogurt, honey, and tarragon to the remaining dressing and whisk to combine. Cover with plastic wrap and refrigerate until ready to use.

Cobb Salad with Avocado Green Goddess Dressing. Serves 6. Hearty and satisfying, this composed salad is the perfect choice for a no-cook meal on a warm summer day. From Meredith Deeds. For the ...

The origin story of the Cobb salad is a fascinating one that involves Hollywood elite, a landmark restaurant, and a restaurateur in search of a snack. Named after its creator, the Cobb salad remains a ...

Summer salads don’t have to be complicated to be delicious. Case in point: This lemon parmesan lettuce salad incorporates just six ingredients and takes merely five minutes to toss together, but ...

Lobster Cobb salad serves up serious spring and summer flavors. Adobe Stock/DD Images ... Cobb Salad Dressing: Serves 4-5 people. Ingredients - Advertisement - ¼ cup water ½ ounce red wine vinegar 1 ...

To transform leafy greens into a hearty meal, make a salad with egg (and other nutrient-rich toppers). You're sure to stay ...

Now that summer has arrived, salads are back in the dinner lineup and taking center stage. ... The Cobb salad was invented in Los Angeles in the 1930s. Legend has it that Robert Cobb, ...