This recipe is for Hot Smoked Salmon Salad with Creamy Dill Dressing from the food section of The Boston Globe.

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Prepare the dressing. Pound together garlic, chilies, palm sugar, fish sauce, lime juice, and tamarind concentrate to make a ...

When you crunch into an apple, take a scoop out of a melon, or pop a grape into your mouth, you know that you’re doing something good for your health. Not only are they crisp, sweet and refreshing, ...

Place the garlic, pineapple juice, soy sauce, sugar and five spice in a shallow non-metallic dish and mix until well combined ...

Roll out again to as big as you'd like your paratha to be. Meanwhile, heat the tawa or skillet until medium hot. When the tawa becomes hot then place the rolled paratha on it. Keep the heat on medium ...

Kool-Aid isn’t just a drink for kids anymore! Explore these various ways to utilize a packet of Kool-Aid, from cleaning to crafting.  It turns out that you can make a lot of useful and fun stuff with ...

Discover which grocery items are worth the splurge and which are just a waste of money, from bottled water to premium butter!

Tips for rapid and healthy weight loss often highlight various strategies, from unique metabolic boosts to disciplined eating ...

Make a vegan flax "egg" by whisking together 1 tablespoon ground flaxseeds with 2 tablespoons water Bake into muffins, cookies or breads Mix into meatballs, burger patties, taco filling or meatloaf ...

Put the apples into a heavy-bottomed saucepan. Add the lemon juice, sugar, cinnamon and 3 tablespoons water. Stir to combine. Place the pan over a low heat and cover with a lid. Allow the apples ...